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Brewed with "Ripe Nanko Plums" from Minabe, Wakayama, using a luxurious Japanese Sake base. The 10% ABV offers a refreshing balance of acidity and sweetness. Its pure, clean taste makes it the perfect accompaniment for Sushi and Sashimi.
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This artisan-grade plum wine is specially crafted using Japanese sake as a base, perfectly highlighting the gentle, warm aroma unique to rice brewing. Strictly selected "Ripe Nanko Plums" from Minabe, Wakayama are infused to weave together a refreshing, delicate plum acidity with a perfectly balanced, elegant sweetness. Its clean and pure palate makes it the ultimate choice for pairing with refined Japanese cuisine.